We have worked very hard to develop what we think is the perfect cheese partner. Our delicious, hand-made, porridge oatcakes are unique and just the right thickness to carry the cheese. Not too thick to overwhelm and not too thin to be lost.
We hope you enjoy these little fellas, try them with crumbly cheese and some fresh figs. Delicious!
Scottish Oatflakes, Water, Vegetable Shortening (Vegetable Oil (Palm*, Rapeseed)), Wheat Flour (Wheat Flour with Calcium Carbonate, Iron, Niacin, Thiamin), Soft Brown Sugar, Milk Powder, Salt, Baking Soda (Sodium Bicarbonate E500ii), Cream Powder (Raising Agents (Sodium Acid Pyrophosphate, Wheat Flour with Calcium Carbonate, Iron, Niacin, Thiamin))
*For Allergens including cereals containing gluten see ingredients in bold.
*Responsibly sourced Palm Oil; www.rspo.org